Cape Town Life Style
Food Experiences Worth Trying in Cape Town
Some of the best eating in Cape Town is not a table you book. It is a class, a tour, a pairing, or an afternoon at a market where lunch arrives in six instalments from six different stalls.
These are the food experiences worth planning around rather than falling into, and most of them cost less than dinner.
01
Cook it yourself
A half day in a Bo-Kaap kitchen
The Cape Malay cooking class is the single best-value food experience in the city. You cook in the Bo-Kaap, usually in a home rather than a school, you make the things the neighbourhood actually eats, and then you sit down and eat them.
It runs about half a day and it changes how everything else you eat that week reads. If you are only going to do one thing on this page, do this one first rather than last.
02
Be walked around
A guided eating tour and a chocolate factory
Taste of Cape Town walks a small group through the centre and feeds them along the way, which is the efficient way to cover ground you would otherwise spend three days finding.
The Bean to Bar experience at AFRIKOA takes the other approach entirely and goes deep on one thing: cocoa, from the bean through roasting and conching to the finished bar. It is a better hour than it sounds and it is the one that works with older children.
03
Wine, with something attached
Pairings, farm lunches and the two ways to be driven

The best wine experiences in the Cape are the ones that put something on the table next to the glass. Waterford pairs its wines with chocolate and runs a vineyard safari into the hills behind the estate. Fairview pairs with its own goat’s milk cheese and has the goat tower to keep anyone under ten occupied. Babylonstoren feeds you out of its own eight-acre garden.
If you would rather not drive, there are two answers. A Cape Winelands wine tour takes the whole problem away for a day. The Franschhoek Wine Tram does it on rails, hopping between estates on a loop, which is slower and considerably more fun.
04
Make a market the meal
Seven markets, and lunch in instalments

The market is the food experience Cape Town does better than anywhere else in the country, and it is the cheapest thing on this page. Time Out Market at the Waterfront and Mojo Market in Sea Point run every day. Oranjezicht City Farm Market, Neighbourgoods at the Old Biscuit Mill and Bay Harbour Market in Hout Bay are weekend affairs and worth planning around.
The method is the same everywhere: do not commit to the first stall, walk the whole thing once, then eat in three or four small rounds. Greenmarket Square is the exception on this list, being craft rather than food, but it is two minutes from the rest of the city centre.
What to book and what to just turn up to
Book the class, the guided tour and the structured wine experiences. Waterford and Fairview both run their pairings at set times and they fill, and the Cape Malay cooking class runs small.
Do not book the markets. Turn up, go early if it is a weekend, and take cash as well as a card.
For the sit-down version of all of this, Our Top 10 Restaurants in Cape Town, and for the food that is particular to this city, Taste Cape Town: Local Food and Flavours.